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New York Vanilla

1 lb Premium Wholesale Vanilla Beans – Bulk Vanilla Beans for Culinary Professionals

1 lb Premium Wholesale Vanilla Beans – Bulk Vanilla Beans for Culinary Professionals

Regular price $95.99 USD
Regular price $90.99 USD Sale price $95.99 USD
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What Are Ugandan Vanilla Beans?

Ugandan vanilla beans are among the finest vanilla varieties globally, cultivated in Uganda's nutrient-rich volcanic soils. These vanilla beans are sun-cured using traditional methods, producing plump, moist, and richly aromatic pods. Known for their distinctive flavor, Ugandan vanilla beans carry notes of chocolate, fig, and smoky caramel, making them ideal for gourmet baking, extract making, and culinary infusions.

Benefits of Using Whole Vanilla Beans Grade A

  • High Moisture Content (28–33%): Ensures soft, flexible vanilla beans that are easy to split and yield maximum vanilla bean seeds for flavor extraction.
  • Superior Vanillin Content (>2%): Provides an intense, authentic vanilla flavor unmatched by lower-grade vanilla beans.
  • Versatility in Use: Perfect for baking, making vanilla extract, infusing beverages, and flavoring creams and sauces.
  • Ethical and Sustainable Sourcing: Directly sourced from Ugandan farmers committed to sustainable farming and fair trade.
  • Vacuum-Sealed Packaging: Maintains freshness, aroma, and flavor for up to 18 months, reducing spoilage.
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Product Specifications

  • Grade: A (Gourmet/Premium/Prime)
  • Length: 6–8 inches (13–20 cm)
  • Vanillin Content: 1.7%–3% (industry average is 1.5%)
  • Moisture Content: 28%–33%
  • Color: Deep black
  • Species: Vanilla Planifolia (Bourbon
    Gourmet)
  • Vanilla Flavor Profile: Creamy, strong,
    full-bodied, and rich
  • Shelf Life: Up to 18 months
  • Storage: Store in a cool, dry place
  • Origin: Uganda
  • Dietary Info: Non-GMO, gluten-free,
    vegan, caffeine-free, and free from chemicals or additives

Learn More: THE TRUTH ABOUT VANILLA: WHAT'S IN YOUR FLAVOURING?

Close-up of vanilla bean seeds and oily pod surface

How to Use Your Vanilla Beans

  • Baking: Elevate cakes, cookies, custards, and homemade ice cream with real vanilla flavor.
  • Homemade Vanilla Extract: Soak split beans in vodka, rum, or bourbon for a few months to create your own pure vanilla extract—perfect for baking and gifting!
  • Infuse Drinks: Stir vanilla bean seeds into coffee, tea, or cocktails for a gourmet twist.
  • DIY Gifts: Make vanilla sugar, vanilla syrup, vanilla bean powder even homemade vanilla bean paste for friends and family.

Imagine your kitchen filled with the warm, inviting scent of real vanilla. Once you try our vanilla pod, you’ll never go back to imitation flavoring!

FAQs

Where can I buy vanilla beans near me?

You can order high-quality vanilla beans directly from NY Vanilla and enjoy fast, local delivery anywhere in the U.S. We ship fresh, Grade A vanilla beans right to your doorstep, making it easy to find vanilla beans near you without visiting a store.

Do you offer bulk or wholesale pricing?

Absolutely! Whether you’re baking for your family or running a bakery, we offer competitive bulk pricing for larger orders.

What makes NY Vanilla a trusted local vanilla beans supplier?

We source only the finest Grade A vanilla beans from sustainable farms and handle them with care for maximum freshness. Our customers trust us as a local vanilla beans supplier because we combine global quality with local convenience.

How are your vanilla beans sourced?

We partner with small, sustainable Ugandan farms to ensure ethical sourcing and the highest quality beans, every time.