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New York Vanilla

SPECIAL !! Premium Wholesale Bulk Ugandan Vanilla Beans Grade-A Superior Quality for Exquisite Culinary Creations

SPECIAL !! Premium Wholesale Bulk Ugandan Vanilla Beans Grade-A Superior Quality for Exquisite Culinary Creations

Regular price $727.99 USD
Regular price $995.88 USD Sale price $727.99 USD
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Special!! Ugandan vanilla beans stand out as exceptional, boasting distinctive flavor and aromatic characteristics that elevate them to the status of the most sought-after vanilla variety.

Ugandan vanilla is renowned for its rich, dark, and creamy profile, accompanied by an irresistibly sweet and buttery aroma.

These vanilla beans grade A from Uganda are perfectly suited for a myriad of baking recipes, beverages, and desserts.

If you're in search of premium Ugandan Bulk Vanilla Beans grade A for sale, your quest ends here. 

Whether you need just a few or bulk vanilla beans, our premium Ugandan vanilla beans is the key ingredient you've been looking for.!

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    More Information

    Grade Grade A (Gourmet/Premium/Prime)
    Length 5-8 inches (13cm -20cm)
    Vanillin Content Average content of 2% - 3% industry standard is 1.5%
    Color Black
    Species: Vanilla Planifolia / Bourbon Gourmet
    Moisture Content 28%-33%
    Flavor Profile creamy, strong, full, rich
    Basic Preparation To use a vanilla bean, cut each end off from the vanilla bean and slice through the vanilla bean lengthwise, remove the paste from inside the vanilla bean and use as needed.
    Recommended Applications
    • Use in a variety of cooking and baking applications, including vanilla sugar, sweet sauces, ice cream, cakes and cookies, and homemade vanilla extract
    • Use vanilla seeds to add a gourmet visual cue to ice cream, custards and crème brûlées
    • Add to coffee grinds for vanilla-flavored coffee, or add pods to sugar to make vanilla sugar
    Ingredients Vanilla Beans
    Product Style Whole
    Shelf Life 1 year
    Handling / Storage Store in a cool, dry place.
    Country of Origin Uganda
    Allergen Information None Specified
    Free of Pesticides & Insecticides!
    Organically Grown using All-Natural Farming Practice.
    Non-GMO, Gluten-Free, Vegan.

    FAQS

    What Makes Ugandan Vanilla Beans Different?

    Ugandan vanilla beans are known for their high vanillin content and complex flavor profile. They offer a bold, earthy vanilla taste with chocolatey undertones, setting them apart from other varieties.

    How Many Vanilla Beans are Recommended for Homemade Extract?

    For every cup of vodka, rum, or brandy, use 5-6 beans to achieve a concentrated, flavorful extract.

    How Do I Use Ugandan Vanilla Beans for Extract?

    To make vanilla extract, slice each bean open lengthwise and steep it in vodka or another spirit for several months. This creates a rich, bold vanilla extract perfect for a variety of recipes.

    Are Ugandan Vanilla Beans Suitable for All Diets?

    Yes, our vanilla beans are vegan, gluten-free, and non-GMO, meeting a variety of dietary needs.