Cost-Effective, Flavor-Rich Vanilla for Extract Makers & Food Producers
Our 10 lb. pack of Ugandan vanilla splits—also known as vanilla bean cuts—is perfect for businesses looking to craft high-quality vanilla extract or flavor in bulk. These Grade B vanilla fragments offer the same intense aroma and vanillin content as whole vanilla pods, but at a fraction of the cost.
Whether you're a vanilla extract maker, bakery, food manufacturer, or distributor, these bulk vanilla splits deliver unbeatable flavor and value.
Product Highlights
- Type: Vanilla Bean Splits (Grade B cuts from whole pods)
- Origin: Uganda
- Vanillin Content: High—ideal for extract production
- Packaging: Vacuum-sealed in food-grade, resealable bags
- Shelf Life: 18 months when stored in a cool, dark place
Why Choose NY Vanilla Bean Splits?
| Feature | NY Vanilla Bean Splits | Common Competitors |
| Sourcing | Direct from Uganda | Mixed/unknown origins |
| Quality | Consistent, aromatic cuts | Inconsistent scrap pieces |
| Vanillin Content | >1.8% | Often <1.5% |
| Packaging | Vacuum-sealed | Loose or bulk packed |
| Ideal Use | Extracts, powders, infusions | Limited applications |
How to Use Vanilla Splits
- Vanilla Extract: Use 6–8 splits per 8 oz of alcohol (vodka, rum, or bourbon).
- Vanilla Sugar: Infuse with sugar for gourmet baking.
- Powder Form: Grind vanilla splits into fine powder for commercial baking.
- Infusions: Add to syrups, creams, and sauces for natural vanilla flavor.
Sustainable & Ethical
All vanilla bean splits are sourced directly from smallholder farmers in Uganda. We maintain ethical trade relationships, ensure fair pay, and support sustainable farming practices to protect the environment and empower local communities.
Bulk Vanilla for Professionals
NY Vanilla’s 10 lb vanilla bean splits are trusted by:
- Extract manufacturers
- Food and beverage producers
- Gourmet bakeries
- Spice wholesalers
- Culinary professionals