Packaged vanilla beans with a label on a white background.

NY Vanilla | GOURMET VANILLA BEANS GRADE A.

UGANDA | ORIGIN
1 Pound

Buy Bulk Vanilla Beans for Baking, Extracts & More – Grade A (1 lb Pack)

1 Pound
$95.99
Skip to product information
Packaged vanilla beans with a label on a white background.

NY Vanilla | GOURMET VANILLA BEANS GRADE A.

UGANDA | ORIGIN
1 Pound

Buy Bulk Vanilla Beans for Baking, Extracts & More – Grade A (1 lb Pack)

$95.99
Share:
Share on Facebook
Share on Twitter
Share on Pinterest
Share via Email
Copy link
Size

Discover the finest bulk vanilla beans hand-selected for their bold aroma, rich vanilla flavor, and soft, oily texture. Sourced from premium farms from Uganda and sun-cured using traditional methods, these vanilla beans grade A are ideal for chefs, vanilla extract makers, and vanilla lovers looking for superior quality in larger quantities.

Why Choose Our Bulk Vanilla Beans?

  • Gourmet Vanilla Beans Grade A quality: moist, pliable, and richly aromatic.
  • Directly sourced from farmers: no middlemen or old stock.
  • Perfect for baking, infusions, and making vanilla extract 

These vanilla beans provide the kind of vanilla flavor you simply can't get from store-bought vanilla extract.

Product Specifications:

  • Origin: Uganda
  • Grade: A (Gourmet).
  • Length: 6–8 inches (15–20 cm).
  • Moisture: 28–33%.
  • Vanillin: 1.6–2.3%.
  • Packaging: Vacuum-sealed for freshness.


Ethically Sourced, Always Fresh


Ethically Sourced, Always Fresh

At NY Vanilla, we partner directly with Ugandan co-ops to ensure farmers receive fair wages and sustainable growing support. Each vanilla bean stick is harvested at peak maturity, cured using traditional sun-drying techniques, and triple-inspected before shipping.

We never store our beans for months in warehouses—they’re shipped fresh to ensure maximum flavor and softness when they arrive at your door.

Gourmet vanilla beans sourced from New York laid out for culinary use.


Ideal Uses for Bulk Vanilla Beans

Baking & Cooking

Use the scraped seeds and pods in custards, cookies, ice cream, and sauces.

Homemade Vanilla Extract

Combine beans with vodka or rum to make your own pure extract that gets better over time.

Infusions & More

Steep in milk, cream, syrups, or alcohol to infuse deep vanilla flavor.

vanilla_bean_storage

Keep in an airtight glass jar in a cool, dark place. No refrigeration needed. Properly stored, your bulk vanilla beans will stay fresh for up to 2 years.


Buy Bulk Vanilla Beans Today – Perfect for Baking, Extract & Gifts

FAQS

How many vanilla beans are in a 1 lb bulk pack?

Roughly 100–120 beans, depending on size and moisture.

Can I use these bulk vanilla beans to make extract?

Yes! These beans are ideal for homemade vanilla extract. Simply split the pods, place them in alcohol (like vodka), and let them infuse for several months.

What are Grade A vanilla beans?

Grade A (also called gourmet grade) beans are moist, flexible, and packed with vanillin—perfect for baking, infusions, and cooking.

What’s the difference between bulk and retail-packaged beans?

Bulk vanilla beans are sold by weight in larger quantities (1 lb or more), making them more cost-effective for extract makers and commercial kitchens

You may also like