• Bottle of NY Vanilla pure vanilla extract with vanilla beans on a beige background
  • Bottle of NY Vanilla pure vanilla extract with dropper on a kitchen counter. Pure Vanilla Perfection—One Drop at a Time. Crafted for precision, freshness, and effortless flavor control.
  • Bottle of vanilla extract with a dropper and text overlay on a kitchen background
  • Elevate Every Creation made from pure, natural vanilla beans for twice the flavor and aroma. Experience the rich, bold taste that transforms every recipe into something extraordinary. Every drop adds a touch of luxury to your recipes. Desserts, beverage mixers, savory Dishes , smoothies, and milkshakes
  • Person pouring vanilla extract into a bowl with text about double-strength vanilla extract. Person pouring vanilla extract into a bowl with text about double-strength vanilla extract. DOUBLE THE STRENGTH, DOUBLE THE GOODNESS Twice the Ridness, INTENSE FLAVOR, TWICE THE STRENGTH: Our double-fold vanilla extract is made with 2x more beans for a deep, rich, and luxurious flavor in every drop.
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  • Bottle of vanilla extract with a comparison chart on a kitchen background. Taste the Real Vanilla Difference.
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New York Vanilla

NY Pure Vanilla Extract (Double Fold) 100 ml – Made with Grade A Vanilla Beans for Intense Flavor – Perfect for Baking, Desserts & Drinks – Vegan & Sugar-Free

NY Pure Vanilla Extract (Double Fold) 100 ml – Made with Grade A Vanilla Beans for Intense Flavor – Perfect for Baking, Desserts & Drinks – Vegan & Sugar-Free

$25.99 USD
$25.99 USD
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Double-Fold Vanilla Extract — A+ Content Mockup
Double-fold vanilla extract bottle & vanilla beans
Double-Fold • Extra Potency

Double-Fold Vanilla Extract — Ultra-Rich, Concentrated

A double concentration vanilla extract — twice the natural vanilla oils and deep aroma per volume. Ideal for bakers and manufacturers who need stronger flavor with less extract.

  • Concentration: Double-fold (2×) expression for intense vanilla flavour.
  • Clean label: 100% pure vanilla extract — no artificial flavours or additives.
  • Versatile: Use in small quantities for baking, ice creams, sauces, and premium beverages.

Tip: Because it’s double concentration, use 50% of your usual extract amount and adjust to taste.

Double-fold vanilla extract bottle & vanilla beans
Double-fold vanilla extract bottle & vanilla beans

Experience Pure Flavor with NY Vanilla Beans:

Concentrated extract

Flavor Profile

Pure ingredients

Pure & Clean

Food grade packaging

Packaged for Pros

Food grade packaging

Why Choose Double-Fold vs Regular Extract

FeatureDouble-Fold ExtractStandard Extract
Concentration2× vanilla oil & flavor per volume1× standard strength
UsageUse ~50% of usual amountStandard recipe amounts
Cost EfficiencyBetter flavor per unit (less product needed)Lower cost per bottle but higher per-use)
Best ForProfessional bakers, extracts, gourmet productsHome baking & general use
Using double-fold extract in baking

How to Use Double-Fold Extract

Because this extract is concentrated, begin by using half the amount called for in recipes. Taste and adjust. Excellent in custards, ice cream bases, and concentrated sauces.

  • Start with 50% of the recipe's vanilla amount.
  • For extracts: steep with neutral spirit and age for 4–8 weeks for maximum depth.
  • For syrups: add a few drops to simple syrup after removing from heat to preserve aroma.

Recipe Ideas

Vanilla Bean Ice Cream (prof): reduce original vanilla quantity by half; add 1–2 tsp double-fold for deep vanilla character. Vanilla Caramel Sauce: add 1 tsp double-fold at end of cooking to brighten flavor.

FAQ

What does "double-fold" mean?Concentration
Double-fold means the extract contains roughly twice the vanilla oil/phenolics per unit volume compared to a standard extract — delivering more flavor per teaspoon.
Can I substitute it directly?Yes — with adjustment
Yes — use about half the amount you normally would of regular extract and adjust to taste.
Is it natural?100% natural
Made from vanilla beans and food-grade alcohol — no artificial flavors or added colors.

Ready to Taste the Difference? Order Your 1 lb of Bulk Vanilla Pods Now!

FAQs

1. What is a vanilla bean pod?

A vanilla bean pod is the fruit of the vanilla orchid, filled with aromatic seeds. It’s used in baking, cooking, and extract-making to add natural vanilla flavor.

2. How do you use a vanilla bean pod for extract?

Slice the pod lengthwise, scrape the seeds, and soak both seeds and pod in vodka (or other alcohol) for 6–12 months.

3. What’s the difference between Grade A and Grade B vanilla beans?

Grade A vanilla bean pods are moist, plump, and best for cooking; Grade B are drier and ideal for extract. This product uses Grade A gourmet pods.

4. How long do vanilla bean pods last?

Stored in an airtight container in a cool, dark place, vanilla pods can last up to 2 years without refrigeration.