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New York Vanilla

SPECIAL 12 lb. Bulk Gourmet Vanilla Beans – Premium Grade A Vanilla Pods for Baking & Extract

SPECIAL 12 lb. Bulk Gourmet Vanilla Beans – Premium Grade A Vanilla Pods for Baking & Extract

Regular price $1,095.99 USD
Regular price $1,151.99 USD Sale price $1,095.99 USD
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Perfect for Bakeries, Extract Makers, Distributors & Food Manufacturers

Sourced from the lush regions of Uganda, our Gourmet Vanilla Beans Grade A are ideal for commercial and industrial use. Each batch contains high-quality, plump, and aromatic vanilla beans—sustainably harvested and carefully sorted to meet professional-grade standards.

Whether you're producing premium vanilla extract, flavoring large-scale baked goods, or distributing to retailers, our bulk vanilla beans deliver unmatched aroma, moisture content, and vanillin potency—at scale.

Why Bulk Buyers Choose NY Vanilla

  • Consistent Size & Quality—Each Vanilla bean is 6–8 inches long with an oil-rich texture and deep aroma.
  • High Vanillin Content—1.5 - 2% vanillin for stronger flavor yield in extracts and infusions.
  • Ethically Sourced – Direct trade from Ugandan farmers using sustainable practices.
  • Vacuum-Sealed Freshness – Long shelf life and optimal flavor retention.
  • Trusted by Professionals—Serving chefs, manufacturers, and retailers across North America.

Ideal For

  • Commercial vanilla extract production.
  • Artisan food manufacturing.
  • Gourmet spice distributors.
  • Wholesale & resale.
  • Restaurant supply & catering.

Product Details

  • Origin: Uganda.
  • Grade: A
  • Quantity: 12 lbs
  • Packaging: Vacuum-sealed in food-safe bags
  • Shelf Life: Up to 18 months when properly stored
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Ethically Sourced, Always Fresh

At NY Vanilla, we partner directly with Ugandan co-ops to ensure farmers receive fair wages and sustainable growing support. Each vanilla bean stick is harvested at peak maturity, cured using traditional sun-drying techniques, and triple-inspected before shipping.

We never store our beans for months in warehouses—they’re shipped fresh to ensure maximum flavor and softness when they arrive at your door.

Gourmet vanilla beans sourced from New York laid out for culinary use.

Ideal Uses for Bulk Vanilla Beans

Baking & Cooking

Use the scraped seeds and pods in custards, cookies, ice cream, and sauces.

Homemade Vanilla Extract

Combine beans with vodka or rum to make your own pure extract that gets better over time.

Infusions & More

Steep in milk, cream, syrups, or alcohol to infuse deep vanilla flavor.

How to Store Vanilla Beans ?

Keep in an airtight glass jar in a cool, dark place. No refrigeration needed. Properly stored, your bulk vanilla beans will stay fresh for up to 2 years.

Customer Benefits

  • Direct-from-farm freshness
  • Sustainable and fair-trade practices
  • Superior flavor for all culinary needs
  • U.S fulfillment and fast shipping
  • 100% satisfaction guarantee

FAQS

How many vanilla beans are in a 1 lb bulk pack?

Roughly 100–120 beans, depending on size and moisture.

Can I use these bulk vanilla beans to make extract?

Yes! These beans are ideal for homemade vanilla extract. Simply split the pods, place them in alcohol (like vodka), and let them infuse for several months.

What are Grade A vanilla beans?

Grade A (also called gourmet grade) beans are moist, flexible, and packed with vanillin—perfect for baking, infusions, and cooking.

What’s the difference between bulk and retail-packaged beans?

Bulk vanilla beans are sold by weight in larger quantities (1 lb or more), making them more cost-effective for extract makers and commercial kitchens.