Bottle of NY Vanilla Pure vanilla extract with a dropper, tag, and vanilla beans on a white background

- Single Origin

NY Pure Vanilla Extract (Double Fold) 100 ml – Made with Grade A Vanilla Beans for Intense Flavor – Perfect for Baking, Desserts & Drinks – Vegan & Sugar-Free

$25.99
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Bottle of NY Vanilla Pure vanilla extract with a dropper, tag, and vanilla beans on a white background

- Single Origin

NY Pure Vanilla Extract (Double Fold) 100 ml – Made with Grade A Vanilla Beans for Intense Flavor – Perfect for Baking, Desserts & Drinks – Vegan & Sugar-Free

$25.99
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Double-Fold Vanilla Extract — A+ Content Mockup
Double-fold vanilla extract bottle & vanilla beans
Double-Fold • Extra Potency

Double-Fold Vanilla Extract — Ultra-Rich, Concentrated

A double concentration vanilla extract — twice the natural vanilla oils and deep aroma per volume. Ideal for bakers and manufacturers who need stronger flavor with less extract.

  • Concentration: Double-fold (2×) expression for intense vanilla flavour.
  • Clean label: 100% pure vanilla extract — no artificial flavours or additives.
  • Versatile: Use in small quantities for baking, ice creams, sauces, and premium beverages.

Tip: Because it’s double concentration, use 50% of your usual extract amount and adjust to taste.

Double-fold vanilla extract bottle & vanilla beans
Double-fold vanilla extract bottle & vanilla beans

Experience Pure Flavor with NY Vanilla Beans:

Concentrated extract

Flavor Profile

Vanilla Bean offer a rich, creamy, and aromatic flavor with floral and caramel notes, perfect for gourmet baking and homemade vanilla extracts.

Pure ingredients

Pure & Clean

Made with premium vanilla beans and food-grade alcohol. No artificial colors, flavors, or preservatives.

Food grade packaging

Packaged for Pros

Available in multiple sizes with food-safe packaging and tamper-evident seals for commercial kitchens.

Food grade packaging

Why Choose Double-Fold vs Regular Extract

FeatureDouble-Fold ExtractStandard Extract
Concentration2× vanilla oil & flavor per volume1× standard strength
UsageUse ~50% of usual amountStandard recipe amounts
Cost EfficiencyBetter flavor per unit (less product needed)Lower cost per bottle but higher per-use)
Best ForProfessional bakers, extracts, gourmet productsHome baking & general use

How to Use Double-Fold Extract

Because this extract is concentrated, begin by using half the amount called for in recipes. Taste and adjust. Excellent in custards, ice cream bases, and concentrated sauces.

  • Start with 50% of the recipe's vanilla amount.
  • For extracts: steep with neutral spirit and age for 4–8 weeks for maximum depth.
  • For syrups: add a few drops to simple syrup after removing from heat to preserve aroma.

Recipe Ideas

Vanilla Bean Ice Cream (prof): reduce original vanilla quantity by half; add 1–2 tsp double-fold for deep vanilla character. Vanilla Caramel Sauce: add 1 tsp double-fold at end of cooking to brighten flavor.

FAQ

What does "double-fold" mean?Concentration
Double-fold means the extract contains roughly twice the vanilla oil/phenolics per unit volume compared to a standard extract — delivering more flavor per teaspoon.
Can I substitute it directly?Yes — with adjustment
Yes — use about half the amount you normally would of regular extract and adjust to taste.
Is it natural?100% natural
Made from vanilla beans and food-grade alcohol — no artificial flavors or added colors.

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