Vanilla Beans, Grade A!

• Grade: Grade A.
• Length:  Average length of 6-8 inches.
• Moisture Content: Average content of 28%-33%.
• Vanillin Content: Average content of 2% - 3%; industry standard is 1.5%.
• Species: Vanilla Planifolia/Bourbon Gourmet
• Plump, Moist, Fresh, and Aromatic
• Organically grown using all-natural farming practices.
• Free of Pesticides & Insecticides!
• Non-GMO, gluten-free, vegan.

Shipping:

• Packages shipped on the same or next business day. 
• Vacuum-sealed packaging.

Select uses:

• Add elegance to your vanilla bean scones, cakes, cookies, and pies with the clean, fragrant flavour of vanilla beans..
• Steep your morning vanilla bean latte, and enhance smoothies, milkshakes, or cocktails with rich vanilla essence..
• Make homemade pure vanilla extract using the vanilla beans..
• Keep the vanilla bean seeds (caviar) in your sugar or flour/dough to get a vanilla aroma in products you make..
• Cut the vanilla beans (Grade A) into smaller pieces and use it as a flavor in making tea, coffee, or shakes..
• Make classic ice cream out of the vanilla beans!
• Make vanilla butter and use it in desserts, puddings, or flans..